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Vension from wild deer, which normally would have gone to some of the finest restaurants in the country, is distributed to people using the Ringcross Foodbank, in north London. The deer population has risen to over 2 million during lockdown, the highest level in over 1,000 years, largely as a result of restaurant closures. Picture date: Wednesday March 3, 2021. Image details File size:
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Similar stock images RM 2EWT304 – Vension from wild deer, which normally would have gone to some of the finest restaurants in the country, is distributed to people using the Ringcross Foodbank, in north London. The deer population has risen to over 2 million during lockdown, the highest level in over 1,000 years, largely as a result of restaurant closures. Picture date: Wednesday March 3, 2021. RM 2EWT323 – Volunteers organise food at the Ringcross Foodbank, in north London, where vension from wild deer, which normally would have gone to some of the finest restaurants in the country, is distributed. The deer population has risen to over 2 million during lockdown, the highest level in over 1,000 years, largely as a result of restaurant closures. Picture date: Wednesday March 3, 2021. RM 2EWT386 – People queue at the Ringcross Foodbank, in north London, where vension from wild deer, which normally would have gone to some of the finest restaurants in the country, is distributed. The deer population has risen to over 2 million during lockdown, the highest level in over 1,000 years, largely as a result of restaurant closures. Picture date: Wednesday March 3, 2021. RM 2EWT31P – Vension from wild deer, which normally would have gone to some of the finest restaurants in the country, is distributed to people using the Ringcross Foodbank, in north London. The deer population has risen to over 2 million during lockdown, the highest level in over 1,000 years, largely as a result of restaurant closures. Picture date: Wednesday March 3, 2021. RM 2EWT31W – Vension from wild deer, which normally would have gone to some of the finest restaurants in the country, is distributed to people using the Ringcross Foodbank, in north London. The deer population has risen to over 2 million during lockdown, the highest level in over 1,000 years, largely as a result of restaurant closures. Picture date: Wednesday March 3, 2021. RM 2EWT324 – People queue at the Ringcross Foodbank, in north London, where vension from wild deer, which normally would have gone to some of the finest restaurants in the country, is distributed. The deer population has risen to over 2 million during lockdown, the highest level in over 1,000 years, largely as a result of restaurant closures. Picture date: Wednesday March 3, 2021. RM 2EWT327 – People queue at the Ringcross Foodbank, in north London, where vension from wild deer, which normally would have gone to some of the finest restaurants in the country, is distributed. The deer population has risen to over 2 million during lockdown, the highest level in over 1,000 years, largely as a result of restaurant closures. Picture date: Wednesday March 3, 2021. RM 2EWT31N – Vension from wild deer, which normally would have gone to some of the finest restaurants in the country, is distributed to people using the Ringcross Foodbank, in north London. The deer population has risen to over 2 million during lockdown, the highest level in over 1,000 years, largely as a result of restaurant closures. Picture date: Wednesday March 3, 2021. RM 2EWT37X – People receive food from the Ringcross Foodbank, in north London, where vension from wild deer, which normally would have gone to some of the finest restaurants in the country, is distributed. The deer population has risen to over 2 million during lockdown, the highest level in over 1,000 years, largely as a result of restaurant closures. Picture date: Wednesday March 3, 2021. RM 2EWT389 – People receive food from the Ringcross Foodbank, in north London, where vension from wild deer, which normally would have gone to some of the finest restaurants in the country, is distributed. The deer population has risen to over 2 million during lockdown, the highest level in over 1,000 years, largely as a result of restaurant closures. Picture date: Wednesday March 3, 2021. RM 2EWT37Y – A volunteer sorts food at the Ringcross Foodbank, in north London, where vension from wild deer, which normally would have gone to some of the finest restaurants in the country, is distributed. The deer population has risen to over 2 million during lockdown, the highest level in over 1,000 years, largely as a result of restaurant closures. Picture date: Wednesday March 3, 2021. RM 2EWT38D – People receive food from the Ringcross Foodbank, in north London, where vension from wild deer, which normally would have gone to some of the finest restaurants in the country, is distributed. The deer population has risen to over 2 million during lockdown, the highest level in over 1,000 years, largely as a result of restaurant closures. Picture date: Wednesday March 3, 2021. RM 2EWT328 – A volunteer hands out containers of vension from wild deer, which normally would have gone to some of the finest restaurants in the country, to people using the Ringcross Foodbank, in north London. The deer population has risen to over 2 million during lockdown, the highest level in over 1,000 years, largely as a result of restaurant closures. Picture date: Wednesday March 3, 2021. 
